Im a one-pan, meal loving queen! No mess or very little mess is a blessing. This cookie sheet Chicken and Veggie Dinner super easy, flavorful, and delicious.
Ingredients
- 2 carrots, sliced in half
- 2 Red bell peppers sliced in half or quartered
- 1 Green & 1 yellow bell pepper, sliced in half or quartered
- 1 yellow onion, sliced thinly
- 4 garlic cloves, crushed
- 2 lb. boneless chicken breast cut up
- 4-6 tablespoons extra-virgin olive oil
Spice Mix
- 1 teaspoon cumin
- 1 teaspoon garlic
- 1 teaspoon onion powder
- 1 1/2 teaspoon paprika
- 1/4 teaspoon honey
- 2 teaspoon Italian season
- Pinch cayenne pepper
- 2 tablespoons Balsamic vinegar
- 1 teaspoon salt (more to taste)
- 1 teaspoon pepper (more to taste)
Instructions
- Preheat oven to 400°F
- In a bowl combine all chopped veggies and garlic
- Add in sliced up chicken breasts
- Pour oil and spices over veggie and chicken mixture and coat evenly.
- Place on a lined baking sheet and bake for 22-32 minutes until chicken is fully cooked through
- Add additional salt and pepper as desired
Adjust oil based on how much veggies you have. You want the veggie chicken mixture well-coated
Use any other veggies you have on hand.